Something for everyone!
There are a few basic tenets that Jodi Bee Bakes is founded on:
Respecting the environment
Respecting and celebrating the natural flavor of food
Offering a menu that reflects these beliefs and that fosters inclusivity among people
To achieve this, our menus feature specialties that are suitable for people with a variety of dietary restrictions. Please peruse our vegan, and gluten-free menus to find the perfect items for your next indulgence!
Many of our gluten-free items can also be made vegan (and vice-versa).
All items are produced in kitchens that also produce goods made with wheat, nuts, milk, eggs, and soy. Individuals with severe allergies should exercise their best judgement when ordering.